Kitchen Equipment Manufacturers: Ensuring Quality and Performance
Hariom Kitchen Equipment is a leading kitchen equipment manufacturer in Mumbai,
India. We have kitchen equipment that can resolve all the major activities that take
place in a kitchen. We manufacture kitchen equipment for all the major industries
that are related to serving meals and dishes commercially. Our clients are from
hotels and restaurants in the hospitality industry, food service providers in
hospitals and clinics, and catering service providers in corporate offices,
factories, and industries. They are very happy with our products because they are
made in such a manner that they can fulfill the specific needs of their kitchen.
Moreover, they trust us because we emphasize excellent customer service and
after-sales support.
Every restaurant needs essential kitchen equipment to operate efficiently and
serve quality food. From ovens and refrigerators to grills and dishwashers,
having the right kitchen equipment every restaurant needs ensures seamless
operations and maximizes customer satisfaction. Investing in the right tools is
crucial for any successful kitchen operation.
Essential Features of Our Kitchen Equipment
Material Composition
All the kitchen equipment that we manufacture and supply is made of the best
materials. We use those materials in the creation of our cooking appliances
and tools that are corrosion-free. Moreover, these materials are durable and
safe. Thirdly, it is comparatively easier to clean. These materials make the
products light weight and so they can be ported from one place to another
easily.
Energy requirements
All our kitchen equipment works in an effective manner on standard and
heavy-duty electrical power in the kitchen. The commercial cookers, fryers
and other cooking equipment utilize propane gas. The best part of all the
equipment is that they follow the latest industrial standards and are energy
efficient, which leads to lower energy bills.
Cooling Capacities
BTU/hr is the standard measurement of cooling capacity. Our refrigerators
and cooling systems range from 10,000 to 20,000 BTU/hr, which helps to
ensure faster cooling and storage of food for a longer period of time. We
also sell units that decrease the temperature of the food rapidly so that
the food, vegetables, fruits, etc. can get cold and can be used when needed
without getting stale or spoilt.
Cooking equipments
We have commercial ovens and stoves that offer perfect temperature control
systems. Our commercial ovens have a temperature that ranges from 200°F to
550°F. The temperature of fryers is from 325°F to 400°F, while that of
steamers is between 212°F (the boiling point) and 250°F for pressurized
systems.
Advantages of our kitchen equipment
Well-designed kitchen equipments
We have recruited a special staff of well-qualified engineers. They have a
vast experience in designing kitchen equipment. They have designed the
equipment after researching the food industry. They also take feedback from
the users of these equipments so that they can make the necessary changes in
the design so that the new equipment can perform to the optimum level. In
short, we ensure that our products are completely functional and safe to
use.
Use of best quality materials
We source our kitchen tools and equipment from vendors who sell materials of
premium quality. They have been selling materials to us for a long period of
time. They have a good business relationship with us. We make sure that
these materials are tested and completely assessed before use in the
manufacture of the product. There is a special standard parameter check list
for materials. Only those materials are accepted that follow these
parameters.
Option for customization
We understand that every restaurant, hotel, or cafeteria has a unique
commercial kitchen. Therefore, we analyze the kitchen and suggest the best
tools and equipment that will fit their needs. If required, we also provide
a customization option so that the appliance can work in the best manner in
the kitchen and save the time and energy of the kitchen staff.
Energy efficiency
All our kitchen equipment is designed in such a manner that it can save
energy. This helps to save the operational cost of commercial kitchens. The
usage of gas, electricity, and water is less as compared to other products
that our competitors supply. Even though the energy use is less, the product
is able to perform its function in the best fashion.
Durable and long lasting
Our kitchen equipment has premium materials. These materials make sure that
the product does not rust and stain quickly. Similarly, these products are
able to withstand corrosion and the harsh environment of the commercial
kitchen. The design of the appliances and tools is such that they are able
to deal with the wear and tear. They can remain in functional condition for
a long time without the need of repairs and maintenance. There are no
breakdowns or malfunctions, which ensures that operation is smooth.
Materials used in kitchen equipment
Stainless Steel
We use stainless steel in our kitchen equipment like countertops, sinks,
ovens, refrigerators, and cooking appliances. This is because of its durable
features. This material does not react with the food and makes sure that the
food is safe and is of good taste. Moreover, this material is easy to clean,
which saves time and energy for the cleaning staff.
Aluminum
Our cookware, trays, and storage containers are made of aluminum. This
material is lightweight. Therefore, the products made from this material are
easy to transfer from one place to another. This material heats quicker than
other materials because of its high conductivity. This makes sure that the
equipment made from them can prepare the food faster and quicker. It saves
energy, and the utility bills are comparatively lower.
Cast Iron
Our frying pans, ovens, and grills are made of cast iron. This material is
able to maintain a consistent temperature, which is advantageous in frying
and searing food. This ensures that the food can be cooked in an even
manner. The amount of oil, butter, or ghee that can be used in such cooking
is also very low because of its property to evenly distribute heat.
Borosilicate glass
Our mixing bowls, measuring cups, and baking dishes are mostly made of
borosilicate glass. This glass does not react with food items, which ensures
that the food is safe to eat and the taste of the food can be retained.
Moreover, this glass has the nature of withstanding high temperatures. This
makes baking without worrying about safety or product breakdown possible.
Kitchen layout and planning
Hariom Kitchen Equipment confirms that the kitchen tools and appliances that we
provide adjust perfectly with the kitchen layout and planning services. We are
experts in the creation of these tools that suit the kitchen designs and the
space of the kitchen. We understand the designs of the kitchen and suggest
products that increase the functional ability of the kitchen. These products are
also created in such a way that they can look aesthetically appealing. We take
the minute details from the client about what they are looking for in their
commercial kitchen. Our products are designed on the basis of their preferences
and their kitchen layout. This is done so that their dreams of an innovative
kitchen can come to life. In short, our products ensure the creation of a
kitchen layout and plan that helps our clients in the effective creation of food
processes, improvement of their workflow, maximazie space utilization, enhance
safety, and supports multitasking.
Outstanding after-sales service
Hariom Kitchen Equipment is a trusted kitchen equipment manufacturer in Mumbai,
India, because of its after-sales service and we offer cooking equipment online
at the best price. We ascertain that the tools and appliances that we sell to
commercial kitchen owners have long-term functionality. We also take the
responsibility to ensure that the appliances are safe to use. Therefore, we
provide various guarantee and warranty options on the kitchen appliances and
equipment. We follow all the procedures that are required for safe and proper
installation of the equipment. We also provide guidance to the kitchen staff
about the use of the equipment so that their work can be done in a fast and
smooth manner. There are regular maintenance and inspection services, which help
to avoid delays in work due to breakdowns.
Why choose Hariom Kitchen equipment?
Hariom Kitchen Equipment is a kitchen equipment supplier in Mumbai, India. We
have been in the business of supplying and manufacturing kitchen equipment for
many years. Therefore, we understand this sector in a thorough manner. We have a
dedicated team and staff for various levels of kitchen manufacturing and service
who are experts in their work. We have a wide range of kitchen equipment with
various models to choose from. We always put the customer first, and all our
equipment is created to benefit the client both monetarily and functionally. All
our equipment is well researched and technologically advanced. Moreover, we
provide complete flexibility to make sure that the product can be customized as
per the client’s demand.
How Can You Reach Us?
You can visit our showroom, which has all the latest kitchen tools, appliances,
and
equipment that we sell. Our phone numbers are +91 8655056566 or +91 9322740386.
You
can also email us your queries and requirements at contact@hariomequipments.com
or
hariomtech@yahoo.co.in. Our office
is
located at C-115, Ansa Industrial Premises, Saki-Vihar Road, Sakinaka,
Mumbai-400072, while our factory is at Gala No-2, Azmi-Compound,Kherani Road,
Durgamandir Lane, Sakinaka, Mumbai-400072.
Conclusion
We are one of the top kitchen equipment manufacturers in Mumbai, India. We adhere to
all
the latest standards of equipment manufacturing. Our products are of excellent
quality,
of high standard, and widely acceptable. We have a large client base that depends on
us
for all their kitchen equipment-related needs.
List of Kitchen Equipment
Steel Food Counter
Stainless Steel Kitchen Table
Kitchen Exhaust Hood
Commercial Kitchen Hood
Momo Steamer
Commercial Centrifugal Juicer
Tilting Bulk Cooker
Bakery Display Counter
Induction Bain Marie
Semi Automatic Chapati Making Machine
Panini Sandwich Grill
Momo Making Machine
Bread Making Machine
Catering College Central Kitchen
Electric Juicer
Citrus Juicer
Exhaust Hood
Electric Kadai
Soup Tureen
Milk Dispenser
Gn Pan
Hood Type Dishwasher
Canopy Range Hood
High Speed Blenders
Chef Service Counter
Stainless Steel Chafing Dish
Hot Food Trolley
Rectangular Roll Top
Commercial Dishwashers
Buffet Platter
Chafing Dishes
Buffet Servers
Tray Jack
Gastronorm Container
FAQs
Can the kitchen tools and appliances of Hariom Equipment keep
pace with technological advancements?
We understand that the kitchen industry is always evolving.
Therefore, all our kitchen equipment is prepared after
complete research and evaluating the specific kitchen where
the equipment is used.
Does the kitchen tool and appliances adhere to the safety
standards?
All our kitchen equipment is designed in such a manner that
it is completely safe for the users. They make sure that
there are fewer risks of accidents, injuries, and
health-related hazards.
Will the equipment fit in my kitchen space?
Before selling any equipment, we discuss with the client
various aspects of the kitchen, like the kitchen space,
kitchen layout, and the other appliances and tools installed
in the kitchen. Our team also goes on the site for
inspection, which makes sure that the equipment fits your
kitchen space.
How to maintain kitchen tools and equipment
Regular cleaning and sanitation are necessary after every use
to prevent bacterial action and food waste. Therefore,
inspect the equipment regularly for wear and tear or damage;
advanced handling and storage will also increase the
lifespan of the tools.